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Krill oil – health from the Antarctic

This concise guide provides clear and accessible information on fascinating research findings. An essential book for therapists, as well as for those who are unwell and those in good health.

Krill oil is a food in the sense intended by Hippocrates, the father of medicine. His motto was: ‘Let food be your medicine.’

The oil extracted from this small shrimp-like creature is rich in valuable omega-3 fatty acids. The specific fatty acids DHA and EPA are of particular importance. These have been extensively researched and are recommended, amongst other things, for.

Author: Schmid, Reiner Otto

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