Vegan cake with apples or oranges, sea buckthorn and acorn flour
A great-looking, tasty and healthy cake.
A contribution by Lucia Danišová, yoga teacher and breastfeeding counsellor
Created: 14.12.2022
Vegan cake with apples or oranges, sea buckthorn and acorn flour
If you want a cake that is healthy, looks delicious and combines autumn fruits with sea buckthorn, try this one. Egg-free, therefore vegan.
Ingredients
- 1 and 1/2 cups wheat flour
- 1/2 cup acorn flour
- 1 cup cane sugar
- 3 tablespoons carob or cocoa
- 2 teaspoons baking powder
- a pinch of salt
- 2 cups hot water
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon cardamom
- 1/2 teaspoon gingerbread spice
- 3/4 cup oil
- 2 tablespoons apple cider vinegar
- Apples or oranges
- Sea buckthorn
- Agar-agar or fish gelatin
Baking time: 45 minutes
Preparation time: approx. 15–20 minutes
Preparations:
– Line a baking tray with baking parchment
– Preheat the oven to 180°C
- Sift and mix all main dry ingredients into a bowl.
- Add the oil, water and apple cider vinegar, stir and pour into a baking dish lined with parchment.
- Arrange apple slices or orange segments on top.
- Bake for about 45 minutes at 180°C.
- Then add the sea buckthorn mixed with honey and cover with the gelatine.
Enjoy your meal! :)
| Author: | Lucia Danišová, yoga teacher and breastfeeding counsellor |
|---|---|
| Blog category: | Recipes |
| Published: | 14 December 2022 |
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