Marian thistle, also known as silver thistle or milk thistle...
The marian thistle has many names, which is often somewhat confusing for customers, since the different manufacturers of liver products made from marian thistle use these names variably, meaning customers often cannot recognise that they are dealing with one and the same plant. The marian thistle (Silybum marianum), often prized as a powerful plant for internal well‑being, is an impressive example of nature supporting the body's own functions. Recognisable by its purple flower heads and the characteristic white markings on the leaves – which, according to legend, come from a drop of the Virgin Mary's milk – it belongs to the daisy family. Originally native to the Mediterranean region, it has been used for centuries as a valuable medicinal plant.... Read more
Milk Thistle Extract Plus, 60 capsules
Contents/Net quantity: 0.035 Kilogramm (€542.86 / 1 Kilogramm)
Milk thistle, 60 capsules
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From 1€18.50€637.93 / 1 Kilogramm
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From 5€16.60€572.41 / 1 Kilogramm
Silymarin, the active ingredient of milk thistle
The heart of the milk thistle is the active compound complex contained in the fruits, known as silymarin. This substance is primarily known for its protective properties for one of the body's most important detoxification organs. Silymarin works by stabilising cell membranes and preventing harmful substances from entering the interior of the cells. It also promotes the organ's regenerative capacity and supports protein synthesis, which favours the formation of new cells.
A powerful antioxidant
The plant has strong antioxidant properties. It helps to neutralise free radicals that arise during metabolism and can attack cells. This makes it an ideal companion to support the body during regeneration and to maintain a healthy, balanced metabolic environment. Milk thistle is particularly valued for relieving a feeling of fullness or heartburn and for stimulating overall digestion.
Also good for digestion
In herbal medicine, milk thistle is also used to stimulate the flow of bile, which improves fat digestion. It is considered a gentle remedy that can strengthen metabolism, especially in times of intense strain. It is usually taken as high-quality extracts in the form of capsules or tablets, because the active substances are poorly water-soluble and a tea is therefore less effective. Intake is generally regarded as safe and well tolerated. Due to its anti-inflammatory properties, it can also contribute positively to general well-being and detoxification.
An aid for defence and against environmental stressors
In summary, milk thistle is a valuable, natural aid for maintaining vitality and supporting essential detoxification processes. It offers a herbal way to protect and strengthen the body in a modern world where it is exposed daily to numerous environmental stressors. A course of treatment is often recommended to support the body's own defences.