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Krill oil – health from the Antarctic

This compact guide explains exciting research findings to you in an accessible way. An important book for therapists as well as for the ill and the healthy.

Krill oil is a food in the sense of Hippocrates, the father of medicine. His motto was: "Let your food be your medicine."

The oil of the small shrimp species is rich in valuable omega-3 fats. The specialised fatty acids DHA and EPA are of particular significance. They are well researched scientifically and are, among other things, recommended for.

Author: Schmid, Reiner Otto

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