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High-quality algal oil with omega-3 fatty acids and turmeric

Omega 3 orange (without vitamin D) combines high-quality algal oil with sacha inchi oil and turmeric – completely without added vitamin D. Ideal for those who already take a separate vitamin D supplement, wish to regulate their vitamin D level individually or to monitor it consciously – for example for medical reasons. It provides 1645 mg of omega-3 fatty acids per daily dose and is perfect for active people, athletes and anyone who simply wants to live healthier.

Highlights:

• Without added vitamin D: Ideal for people who already have a separate vitamin D supply or users who intentionally control or have their vitamin D intake medically monitored.
  
• Top quality according to official testing: 1645 mg omega-3 fatty acids per daily dose (5 ml) – for brain, heart and vision.
• Premium algal oil: Plant-based source, mild orange flavour, innovative herbal blend.
• Perfectly balanced: Sacha inchi oil offers an almost perfect 1:1 ratio of omega-3 to omega-6 fatty acids.
• Anti-drip cap: For clean and straightforward dosing.
• Member of the Kölner Liste®: For maximum safety and transparency in sport – ideal for professional and amateur athletes.
  

The contents are sufficient for at least one month’s use.

Omega 3 orange without D is suitable if you …

• want to strengthen essential bodily functions.
• want to optimise your omega-3 fatty acid status.
• are looking for a healthy, environmentally and animal-friendly alternative to fish oil.
• want to support the immune system and defences.
• are looking for a daily comprehensive supplement for the whole family.

Omega-3 Orange combines the high-quality oil of Schizochytrium algae, sacha inchi oil from the Inca nut, turmeric and vitamin E in a well-thought-out combination. In addition, the innovative medicinal herb complex (18 herbs) offers numerous health-promoting properties. The formulation contains many omega-3 fatty acids, with DHA and EPA particularly highly dosed. They are directly utilizable by the human body and support normal brain function, vision and heart function. They also protect cells from oxidative stress and strengthen the immune system.

Particularly suitable as a daily supplement for all family members. For children and adults who are not sufficiently supplied with omega-3 fatty acids.

Omega 3 Orange contains sacha inchi oil, but no hemp seed oil. It is therefore ideal for athletes of all performance levels.

The optimal omega-3 source

Consuming fish or using fish oil has long been considered the ideal natural source of omega-3 fatty acids for humans. It is an apparent paradox when you consider that most fish get their high omega-3 content from their diet, the algae. Algal oil is a plant-based oil extracted directly from algae. It is one of the most effective natural sources of docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA). These are polyunsaturated fatty acids from the highly valuable omega-3 fatty acid class. Algal oil is the obvious environmentally and animal-friendly alternative to fish oil – not only for vegetarians and vegans.

Turmeric and omega-3 fatty acids

Turmeric belongs to the ginger family and is also known as Indian saffron or the golden spice. The turmeric plant has tuberous, underground-growing rhizomes (rootstocks). The typically yellow colour comes from the so-called curcuminoids. These are secondary plant compounds extracted from the rhizomes. Turmeric is now the subject of many scientific studies because it exhibits numerous positive properties. An acknowledged scientific study from Iran, for example, demonstrates the health benefits of a daily combination of turmeric and omega-3 fatty acids.***

Genuine lemon oil – straight from Sicily

Omega 3 Orange contains high-quality lemon oil from Sicily:

• Messina lemons from Sicily – sun-ripened & particularly aromatic.
• 100% natural: No artificial flavouring, but pure essential lemon oil.
• Cold-pressed for maximum freshness and nutrients
• Invigorating & refreshing: Promotes concentration and mental clarity
• Mood-lifting and refreshing, combats stress and supports motivation and drive

Details on the ingredients

• Schizochytrium algae are single-celled microalgae found in tropical waters. They naturally produce large amounts of omega-3 fatty acids, especially DHA and EPA. DHA and EPA can be used directly by the human body. In contrast to α-linolenic acid, which must first be converted into these two fatty acids and competes with the omega-6 fatty acid linoleic acid in that process.
• Sacha inchi, also known as the Inca nut, is an extraordinary plant. Its almost balanced ratio of omega-3 to omega-6 fatty acids of almost 1:1 makes it the source of one of the best oils worldwide. Sacha inchi oil has the highest content of polyunsaturated fatty acids and is particularly rich in alpha-linolenic acid, a plant-based omega-3 fatty acid. It also contains a large amount of vitamin E and other antioxidants that protect against oxidative stress.
• Turmeric is a spice made from the intensely yellow-coloured rootstock of the Curcuma plant. The typical colouring is due to the curcuminoids. Because of its many positive properties, curcuma is now intensively researched.
• Rapeseed oil: Compared with sunflower and olive oil (omega-6/omega-3 ratio: 282:1 and 10:1 respectively), rapeseed oil is an excellent omega-3 source with an outstanding omega-6 to omega-3 ratio (1.7:1). It can be regionally sourced and is notable for its particular sustainability. Rapeseed oil contains vitamin E, an important antioxidant found in all human membranes. It preserves omega fatty acids from destruction by free radicals. It is therefore not surprising that it is also excellent as a complementary oil for babies. Rapeseed oil contains alpha-linolenic acid (ALA), a plant-based source of omega-3 fatty acids that is important for health.
• Vitamin E: It preserves omega-3 fatty acids from oxidation and thus contributes to their anti-inflammatory effect by reducing harmful oxidative stress. This synergy is of particular importance for heart health, as omega-3 improves blood lipid levels and vitamin E prevents the deposition of oxidised fats in the vessels. Together they contribute to the stability of cell membranes and increase bioavailability in the body, further enhancing their effectiveness.
• Omega 3 Orange contains a medicinal herb complex comprising 18 plant extracts known for their health-promoting properties, which provides a valuable additional benefit. Herbs such as angelica, masterwort and wild thyme, which have been carefully selected, are traditionally valued for their properties. The same applies to horsetail, which contains many minerals and benefits skin, hair and connective tissue. Chicory is also traditionally used.
  

Nutritional declaration

*Reference value according to Regulation (EU) No. 1169/2011
**Declaration of vitamin E content (α-TE = total alpha-tocopherol equivalents)

Active ingredients

* No reference intake according to the FIC Regulation is specified

Ingredients

Rapeseed oil, 31.2% algal oil (Schizochytrium sp., contains 55% omega-3 fatty acids), 10% sacha inchi oil (contains 40% omega-3 fatty acids), lemon oil, orange oil, antioxidant (rosemary extract), turmeric rootstock powder (Curcuma longa), herb and spice extract (galangal extract (Alpinia officinarum), milk thistle extract (Silybum marianum), angelica extract (Angelica archangelica), gentian extract (Gentiana lutea), fennel extract (Foeniculum vulgare), caraway extract (Carum carvi), chamomile extract (Chamomilla recutita), star anise extract (Illicium verum), lemon balm extract (Melissa officinalis), dandelion extract (Taraxacum officinale), masterwort extract (Peucedanum ostruthium), juniper berry extract (Juniperus communis), wormwood extract (Artemisia absinthium), wild thyme extract (Thymus serpyllum), horsetail extract (Equisetum arvense), artichoke extract (Cynara scolymus), chicory extract (Cichorium intybus), hop extract (Humulus lupulus)), d-alpha-tocopherol.

Recommended intake

Take 5 ml undiluted daily with the main meal. No age restriction for children. Adult intake recommendations apply. IMPORTANT: Take the oil preferably always with the main meal. Because only if the meal contains fat will fat digestion occur. And this is a prerequisite for the effective absorption of omega-3 fatty acids.

Storage instructions

Store in a cool, dry, dark place (do not refrigerate).

Legal notice

The recommended daily intake must not be exceeded. Food supplements are not a substitute for a balanced and varied diet and a healthy lifestyle. Keep out of reach of small children.

*** Abdolahi, Mina et al. in Endocrine, Metabolic & Immune Disorders Drug Targets vol. 19,6 (2019): 874-884. doi:10.2174/1871530319666190212170140